How To Find The Best Cajun Seasoning Substitute?

Cajun Seasoning Alternatives are best when you don’t have to use things you kept doing for years, but there is no question that Cajun Seasoning is the best thing to add unique flavors to your recipes! But often, home kitchens don’t have enough Cajun seasoning to add to the recipes, which is why you may be looking for the best Cajun Seasoning Substitute. Hence, if you run out of Cajun seasoning, you can see this article as a reference to find the best alternatives to Cajun Seasoning. You may also want to make unique recipes, and that’s when this article will help you out.

Overview:

Are you ran out of the Cajun Seasoning? Don’t worry; follow this article because we have shared some alternatives or recommendations to replace your Cajun Seasoning in your favorite recipes. You don’t even have to compromise the taste and your taste buds because it won’t change the taste much and give you great flavors, but before you read about Cajun seasoning substitute, let’s understand this unique ingredient briefly.

What’s Cajun Seasoning?

Do you know what Cajun seasoning is? It is a spice blend influenced by native American, African, and French cuisines. Cajun Seasoning is native to Louisiana, but most recipe experts say it is native to New Orleans. What do you say about this? Any spice blend you use in the kitchen includes many spices blended, and there is no question that some recipes need a specific spice blend, making it impossible or difficult to replace the seasoning. Cajun Seasoning gives you spicy, Savory, and smoky flavor that makes your recipe taste unique and tasty.

How To Find The Best Cajun Seasoning Substitute?

The first thing you can do is to make your own Cajun Seasoning at your home. That’s the best alternative you can ever have. All you need is to research well about Cajun seasoning ingredients, how they vary the taste, and why they are a must to add. However, when making your own Cajun seasoning at your home, you must know that it’s absolutely fine to vary the proportion of ingredients so you can observe what causes the best taste. The ingredients variation is allowed as per your taste and spice level. But you must also ensure that no unnecessary sugars or preservatives are added to your Cajun seasoning. Here is what you can add to homemade Cajun seasoning. 

• Paprika
• Dried chives
• Dried thyme
• Fennel seeds
• Ground cumin
• Salt
• Cayenne Pepper

Recipe Procedure Steps:

• This recipe should be made for only a hundred grams of spice powder to ensure that not much waste is observed because you also want to make slight variations. 
• First, ground down the fennel seeds and only use them in this recipe. 
• Use a spice grinder to ground fennel seeds. Many people prefer a high-speed bullet blender, mix everything in the mixer jar, and blend them. 
• You want to make all the ingredients break down and dry chives. Thus, you need to ensure that fennel seeds are broken down, allowing you to sprinkle them quickly in the recipe.

Other Spices To Replace Cajun Seasoning:

If you didn’t enjoy the Cajun seasoning made at your home, you might be looking for something different or something else that is easily accessible, and you can keep the ingredients handy in your kitchen. Our next Cajun Seasoning Substitute includes the following ingredients. We have used these base ingredients to ensure you get the best possible taste. 

• Onion powder (1 teaspoon)
• Garlic powder (1 teaspoon)
• Dried basil (1 teaspoon)
• Dried oregano (1/2 teaspoon)
• Turmeric (1/2 teaspoon)
• Black pepper/white pepper (¼-1 teaspoon. It depends on your desired taste)

Remember That:

Do you know about FODMAP-friendly foods? The first recipe we have shared here to let you know about the best homemade cajun seasoning substitutes includes all ingredients that are low FODMAP friendly. It means that you don’t the taste of onions and garlic because this recipe doesn’t have these ingredients. That’s why we have used dried chives. Chives give a unique and special flavor to the Cajun seasoning. So, if you are making low FODMAP-friendly Cajun Seasoning, you must skip adding onion and garlic. The dried chive is the best thing to bring a unique flavor to your homemade cajun seasoning. 

Best To Make Your Own Cajun Seasoning substitute?

We strongly recommend our readers always to make their Cajun Seasoning substitute at home, and the only reason is a variation of ingredients according to the desired taste. When making any spice blend at home, you have sole control over the ingredients and proportions. Some people don’t like much spice or heat or spiciness in the recipe, and if you are one of them, you should prefer making Cajun Seasoning substitute at home. For example, you can control the level of saltiness, spiciness, and sweetness. Also, it’s a hundred percent in your control to make your Cajun seasoning garlic-free, onion-free, sugar-free, fillers-free, preservatives-free, and no other additives are added homemade cajun seasoning substitute.

Things To Consider:

There is no doubt you are controlling ingredients in homemade cajun seasoning, but that doesn’t mean you add anything unnecessarily and something that’s non-needed. Always remember that your Cajun seasoning must fulfill your needs to satisfy your taste buds. Also, we want to say that your Cajun seasoning should be hundred percent vegan, gluten-free, dairy-free, keto, low carb, low FODMAP friendly, and healthy for your body. 

Know about the storage options:

Do you know how to store Cajun seasoning substitute? Whether it is a Cajun seasoning or its alternative, you should store it in a glass jar with a tight-fitting lid. The jar has to be placed in a dark, cool, and sunlight-free place. If the spices are stored in the sunlight or above the stove, you may not see them last longer because they won’t survive for long. If you have correctly and perfectly stored cajun seasoning substitute in the tightly fitting jar, you can use it for up to one year. You can use any jar that comes with store-bought things. Just remove its label, and use it for as long as you can. 

More Substitute Options For Cajun Seasoning:

1. Creole Seasoning:

Do you know Creole seasoning tastes similar to Cajun seasoning, and that’s why you can use it for many recipes and replace Cajun seasoning? It also has the native tastes of Africa and American influence. Do you know that Creole seasoning is not that much hot? It means you can add more than Cajun seasoning because it’s not too spicy but gives you the best flavors. However, some people also want this seasoning to be spicy and to make it hot like Cajun seasoning. Add cayenne pepper or crushed red pepper flakes if you want to do it.

2. Old Bay Seasoning:

Of course, the old bay seasoning tastes and flavors like Cajun seasoning. So, when you have run out of Cajun seasoning, you can use old bay seasoning. Its ingredients include black pepper, cayenne pepper, paprika, ginger, celery salt, cinnamon, allspice, nutmeg, clove, and cardamom. You can also change the way old bay seasoning works for the recipes. Of course, a slight change is always possible for recipes and a blend of spices. You can vary the taste of old bay seasoning and make it feel like Cajun seasoning.

3. Adobo Seasoning:

Adobo Seasoning also has most of its flavors and tastes like Cajun seasoning, and that’s why you can use this alternative to replace Cajun seasoning. It has the influence of Mexican/Southwestern flavors. If you love garlic taste, you can prefer this seasoning as a Cajun seasoning substitute.

How To Use Cajun Seasoning Substitute?

• Cajun Seasoning or its substitute is good for many recipes because it adds lots of flavors and tastes to the recipes, and you can use these recipes following ways. 
• First, replace Cajun seasoning with Cajun seasoning for the recipes that must include Cajun seasoning. It will let you know how to change the ingredients without changing or compromising the core taste or the recipe. 
• You can try this seasoning for dishes that don’t even need cajun seasoning or Cajun seasoning substitute. It will let you know how to add more flavors and tastes to your recipes.

Wrapping Up:

Did you get to know about the best possible alternatives to Cajun seasoning? In this article, we have shared a tested Cajun seasoning substitute that you can try at home and experiment with your recipes. We have also discussed the basics of Cajun seasoning, how to make cajun seasoning at your home, and we also discussed how to store Cajun seasoning or Cajun seasoning alternatives at your home. So, if you have leftover Cajun seasoning or its substitute, store it in a way we explained. Do you want to read about more substitutes for different recipes or spices? Let us know, and we will share other articles with relevant details to educate you on substituting the ingredients and recipes.