REVOLUTIONIZING BACKYARD BARBECUES: MUST-HAVE GRILLING TOOLS varsha, November 1, 2023 Central Texas, with its deep-rooted history of barbecuing, is a region that takes its grilling seriously. From slow-smoked briskets to sizzling steaks, the aromas floating from the backyards of Austin to Waco are nothing short of mesmerizing. Here, barbecuing is more than just a weekend pastime; it’s a tradition and an art form passed down through generations. In fact, Central Texas is home to some of the nation’s most well-regarded barbecue joints, drawing enthusiasts from all corners. As the barbecue culture thrives, there’s a continuous evolution in the tools used to perfect those sought-after grill marks and smoky flavors. For anyone looking to elevate their backyard barbecues, owning the proper grilling tools can make all the difference. From digital thermometers to smoker boxes, innovation has played its part. With that said, here is a list of must-have grilling tools that are revolutionizing the way Central Texans, and indeed grill masters everywhere, approach this beloved culinary ritual: Table of Contents ToggleCHOOSE THE RIGHT GRILLDIGITAL MEAT THERMOMETERSGRILL BRUSHES AND CLEANING TOOLSROTISSERIE ATTACHMENTSSMOKER BOXES & WOOD CHIPSHIGH-QUALITY TONGS AND SPATULASWRAPPING UP CHOOSE THE RIGHT GRILL Choosing the right grill is paramount to achieving that perfect barbecued feast. Factors like fuel type (charcoal, gas, or electric), size, additional features, and budget all come into play. For those looking for a versatile cooking experience, kamado-style grills, which allow for both grilling and smoking, are a stellar choice. Notably, the Big Green Egg has gained immense popularity for its efficiency and the authentic flavor it imparts. Luckily, Big Green Egg deals in Central Texas make it even more accessible for Central Texans to own this amazing grill. Investing in the right grill ensures that every barbecue session is not just a meal but an event to remember. DIGITAL MEAT THERMOMETERS Have you ever cooked meat and got it wrong? Too raw or too burnt? That’s where the digital meat thermometer comes in. It’s a must-have tool. Why? Because while grilling, visually inspecting, or pressing your meat isn’t always enough to judge its doneness. With a digital meat thermometer, you can insert the probe into the meat’s thickest part and get a precise temperature reading within seconds. This not only ensures food safety but also guarantees your meat is cooked to perfection. Many modern thermometers even offer wireless monitoring, letting you socialize without neglecting the grill. Best of all, they’re typically quite affordable. GRILL BRUSHES AND CLEANING TOOLS Grilling is undoubtedly enjoyable, but the cleanup afterward? That’s a different story. Nonetheless, maintaining a clean grill is crucial. It not only ensures your food won’t stick but also prevents unwanted flare-ups and keeps your dishes tasting fresh, free from the flavors of the last meal. That’s why having a good grill brush is crucial. With sturdy bristles and ergonomic design, grill brushes make cleaning those tough-to-reach areas a breeze. After each grilling session, it’s advisable to give your grill grates a good scrub. Do this while the grill is still warm, as the heat makes it easier to remove any leftover food particles and grease. Besides brushes, there are also grill cleaning sprays and wipes available in the market. These products help in breaking down grease and food residues, making the cleaning process even more efficient. ROTISSERIE ATTACHMENTS The rotisserie attachment is a must-have. Though it may seem like a fancy tool, it’s relatively simple in its function. Rotisserie grilling involves placing your meat on a skewer and allowing it to rotate continuously over the flames. This consistent rotation promises evenly cooked meat that’s self-basted, resulting in dishes that are both tender and bursting with flavor. Just imagine the allure of rotisserie chicken, delicious pork roasts, or even a delectable leg of lamb. Most grills offer compatible rotisserie kits, but there are also universal ones that fit various models. When investing in one, ensure it matches your grill’s size and offers fuss-free assembly and operation. Once you’ve tasted the magic of rotisserie grilling, you’ll wonder why you hadn’t embraced it sooner. SMOKER BOXES & WOOD CHIPS One of the most beloved aspects of barbecue is the smoky flavor that infuses your food. To replicate this authentic smokiness, you can’t go wrong with smoker boxes and wood chips. Smoker boxes are typically metal containers designed to hold wood chips. You place them right on your grill grates, where the wood chips smolder and release flavorful smoke. The type of wood chips you choose can intensely alter the flavor profile. For instance, mesquite chips give a hearty, smoky taste, while applewood tends to be sweeter and more subtle. Don’t hesitate to experiment with various woods to discover your favorite flavor. Using wood chips is simple. Soak them in water for about 30 minutes, drain, and then place them in your smoker box. Put the box on the grill, and as the chips warm up, they begin to smoke, blessing your food with that quintessential barbecue aroma and taste. HIGH-QUALITY TONGS AND SPATULAS Now, let’s talk about the simple yet indispensable tools: tongs and spatulas. While these may seem like basic tools, investing in high-quality versions can make your grilling experience smoother and more enjoyable. Tongs are essential for flipping, turning, and moving food on the grill. Look for tongs with long handles to keep your hands safe from the heat. Some tongs have scalloped edges for a better grip on your food, which is especially useful for flipping delicate items like fish fillets. Others come with a locking mechanism, allowing for easy storage. Spatulas, on the other hand, are perfect for sliding under food and flipping it without breaking it apart. They’re great for burgers, fish, and even grilled pizza. A good spatula should have a sturdy handle and a wide, flexible blade to make flipping a breeze. When shopping for tongs and spatulas, don’t just settle for the cheapest options. High-quality tools are built to last, so you won’t have to replace them frequently. Plus, they make grilling more precise, as you’ll have better control over your food. WRAPPING UP Having the right tools can make all the difference. From ensuring your meats are cooked to perfection with digital thermometers to achieving that signature smoky flavor with wood chips, each tool plays its part in elevating the grilling experience. Investing in these must-have grilling tools not only streamlines the cooking process but also transforms your barbecue into a culinary event. Central to every memorable backyard gathering is the art of grilling, and with these indispensable tools in hand, you’re all set to host unforgettable feasts that will have guests raving for seasons to come. Food